There are days of the week where a home-cooked meal doesn't sound like an option and I consider opening a bagged salad and calling it a night. However, more recently, I have fallen in love with sheet pan meals given how easy they are to make and that I can repurpose the ingredients throughout the [...]
So, I finally caved and bought a cast-iron skillet. I had convinced myself that the hard-anodized aluminum grill pan we splurged on two years ago had all the same capabilities and I didn't need to add yet another piece to my ever-growing collection of cooking tools. However, I am quickly learning the wonders of a [...]
There is never a time of year that I don't crave seafood, but summer is undeniably the best season to pick up fish at the market and heat up the grill. Roasted and pan-seared fish is great, but there is something about crispy, charred swordfish that beckons my inner grillmaster to break out the tongs. [...]
