My mom and I rarely disagree on anything....but we have an ongoing debate about bars. I don't care what shape my dessert comes in, if it has chocolate or some variation of chocolate, I have no qualms. My mom, on the other hand, is quote-unquote "not a huge fan of bars". However, after some critical [...]
These delectable molasses cookies are made with blackstrap molasses, coconut sugar, and gluten-free flour to create a fluffy and soft treat!
I can never seem to decide where I fall when it comes to the great debate: pumpkin spice or chocolate peppermint. I look forward all year to pumpkin spice season but am never disappointed when it is over because I know that peppermint bark season is just around the corner. This year, I think everyone's [...]
Ever since making my paleo chai coffee cake muffins, I've had homemade chai spice sitting in my pantry and the smell of it tempts me every time I open the kitchen cupboard. And, every time I smelled that delightful medley of spices, I began to think about how delicious a chai-spiced snickerdoodle would be. Although [...]
If you follow this blog, you know I love to reenvision the classics with a healthy twist....but, not this time! I am a big believer in splurging when the occasion calls for a cheat day! Any time there is a celebration, I will enjoy whatever sweet treat someone puts in front of me - cake, [...]
