There are two types of people in this world - breakfast people, and non-breakfast people. I am decidedly a self-professed breakfast lover, and I tend to eat one breakfast on repeat for weeks on end. And recently, I have been on an egg muffin kick. Prior to developing this recipe, I had harbored a hatred [...]
I often feel that gingerbread is treated like the red-headed stepchild of seasonal flavors. Sure, pumpkin spice and chocolate peppermint are absolutely divine, but doesn’t gingerbread deserve a moment too? For me, the love of gingerbread is personal. Growing up, my family often would spend weekends in San Francisco. And inevitably, at some point during each [...]
This grain-free granola is a wonderful confection of oats, chia seeds, coconut and so much more with delightful clusters of granola goodness.
This spin on a classic coffee cake pays homage to the qualities that make coffee cake so irresistible, but with a healthier twist!
Every once in awhile, I find myself craving coffee cake. I didn't grow up eating coffee cake all that often, but I absolutely love it and find myself fantasizing about that trademark cinnamon sugar streusel every now and again. Of course, trying to make a paleo version of this classic poses a few challenges. How [...]
